{"id":1184,"date":"2022-04-26T15:28:07","date_gmt":"2022-04-26T15:28:07","guid":{"rendered":"https:\/\/mamosrestoranas.lt\/?p=1184"},"modified":"2025-11-18T19:22:44","modified_gmt":"2025-11-18T19:22:44","slug":"kalakutienos-troskinys","status":"publish","type":"post","link":"https:\/\/mamosrestoranas.lt\/?p=1184","title":{"rendered":"KALAKUTIENOS TRO\u0160KINYS"},"content":{"rendered":"\n

Kalakutienos tro\u0161kinys – visi\u0161kai paprastas ir lengvai pagaminamas tro\u0161kinys, beje itin m\u0117gstamas visos \u0161eimos, ypa\u010d vaik\u0173.<\/p>\n\n\n

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KALAKUTIENOS TRO\u0160KINYS<\/h2>\n
Vos keli ingredientai ir puikiausi piet\u016bs ar vakarien\u0117 ant stalo. Toks visi\u0161kai komforto bei vaikyst\u0117s maistas.<\/span><\/div>\n <\/div>\n \n
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Servings <\/span>4<\/span><\/div>\n \n <\/div>\n \n
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Ingredientai<\/h3>
  • 500<\/span> g<\/span> kalakutienos \u0161launeli\u0173 m\u0117sos<\/span><\/li>
  • 1<\/span> poras<\/span><\/li>
  • 2<\/span> morkos<\/span><\/li>
  • 2<\/span> \u010desnako skiltel\u0117s<\/span> (kartais nededu)<\/span><\/li>
  • druskos<\/span><\/li>
  • pipir\u0173<\/span><\/li>
  • raudon\u0117lio\/\u010diobrelio<\/span> (ar kit\u0173 m\u0117gstam\u0173 prieskoni\u0173)<\/span><\/li><\/ul><\/div>

    Patiekimui<\/h4>
    • 5-6<\/span> vidutini\u0173 bulvi\u0173<\/span><\/li>
    • druskos<\/span><\/li>
    • krap\u0173<\/span><\/li>
    • \u017eali\u0173 \u017eirneli\u0173<\/span><\/li><\/ul><\/div><\/div>\n <\/div>\n \n
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      Paruo\u0161imo eiga<\/h3>
      • Da\u017eniausiai kalakutien\u0105 perkame jau supjaustyt\u0105 gabal\u0117liais (pavo a tacos) arba supjaustau ma\u017edaug 2 cm gabal\u0117liais.<\/span><\/div><\/li>
      • Gana kar\u0161tai \u012fkaitinu keptuv\u0119, pilu \u0161lakel\u012f aliejaus ir dedu gabal\u0117lius kepti. Kepu per kelis kartus – tikslas apskrudinti kalakutien\u0105. Nei druskos nei prieskoni\u0173 neberiu.<\/span><\/div><\/li>
      • Kepu kalakutien\u0105 po 2-3 min i\u0161 abiej\u0173 pusi\u0173. Atsargiai – nesudeginam.<\/span><\/div><\/li>
      • Apkepint\u0105\u00a0kalakutien\u0105 dedu \u012f puod\u0105, kuriame tro\u0161kinsiu. Pabarstau druska ir prieskoniais.<\/span><\/div><\/li>
      • Kol kepa kalakutiena taupydama laik\u0105, kitoje keptuv\u0117je su trupu\u010diu aliejaus pakepinu smulkiai pjaustyt\u0105 por\u0105 ir \u010desnak\u0105 (kartais \u010desnako nededu).<\/span><\/div><\/li>
      • U\u017eberiu\u00a0druskos ant dar\u017eovi\u0173 ir jei tr\u016bksta skys\u010dio \u012fpilu \u0161lakel\u012f vandens. Pakepinu kelias minutes, tuomet sudedu tarkuotas arba kubeliais pjaustytas morkas ir taip pat pakepu. U\u017eberiu\u00a0prieskoni\u0173.<\/span><\/div><\/li>
      • Pakepintas dar\u017eoves sudedu ant kalakutienos, u\u017epilu verdan\u010diu vandeniu (kad beveik apsempt\u0173). Paragauju, ar netr\u016bksta druskos bei prieskoni\u0173 ir palieku tro\u0161kintis apie 20-30 min.<\/span><\/div><\/li><\/ul><\/div>

        Bulv\u0117s<\/h4>
        • Tuo tarpu nuskutu bulves, perpjaunu\u00a0\u012f 4-6 dalis, dedu \u012f verdant\u012f vanden\u012f, pas\u016bdau\u00a0bei i\u0161verdu. I\u0161virusias nusunkiu bei pabarstau krapais.<\/span><\/div><\/li><\/ul><\/div>

          \u017dirneliai<\/h4>
          • \u0160aldytus \u017eirnelius supilu \u012f kiaurasamt\u012f ir perlieju verdan\u010diu vandeniu, palieku minutei kitai.\u00a0<\/span><\/div><\/li><\/ul><\/div>

            Patiekimas<\/h4>
            • Vaikai \u012f l\u0117k\u0161tes dedasi bulvi\u0173, ant j\u0173 sviesto ir \u0161akute sutrina. \u0160alia kalakutienos tro\u0161kinys ir \u017eirneliai. Nom nom nom.<\/span><\/div>
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              Noriu pasteb\u0117ti<\/h3>
              P.s. skyst\u012f, kurio lieka (jeigu lieka) nuo tro\u0161kinio panaudoju dar\u017eovi\u0173 sriubai (supilu \u012f indel\u012f ir laikau \u0161aldytuve 2-3 dienas arba su\u0161aldau. Gaunasi nuostabus sultinys.<\/span><\/div><\/div>\n \n
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              Kalakutienos tro\u0161kinys – visi\u0161kai paprastas ir lengvai pagaminamas tro\u0161kinys, beje itin m\u0117gstamas visos \u0161eimos, ypa\u010d vaik\u0173.<\/p>\n","protected":false},"author":1,"featured_media":1182,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","loftocean_post_format_gallery":"","loftocean_post_format_gallery_ids":"","loftocean_post_format_gallery_urls":"","loftocean_post_format_video_id":0,"loftocean_post_format_video_url":"","loftocean_post_format_video_type":"","loftocean_post_format_video":"","loftocean_post_format_audio_type":"","loftocean_post_format_audio_url":"","loftocean_post_format_audio_id":0,"loftocean_post_format_audio":"","loftocean-featured-post":"","loftocean-like-count":12,"loftocean-view-count":9855,"tinysalt_single_post_intro_label":"","tinysalt_single_post_intro_description":"","tinysalt_hide_post_featured_image":"","tinysalt_post_featured_media_position":"","tinysalt_hide_before_page_content_ad":"","tinysalt_hide_after_page_content_ad":"","tinysalt_hide_page_header":"","tinysalt_advanced_classname":"","tinysalt_page_featured_media_position":"","footnotes":""},"categories":[239,1249],"tags":[],"class_list":["post-1184","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-pietus","category-troskiniai"],"_links":{"self":[{"href":"https:\/\/mamosrestoranas.lt\/index.php?rest_route=\/wp\/v2\/posts\/1184","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/mamosrestoranas.lt\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/mamosrestoranas.lt\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/mamosrestoranas.lt\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/mamosrestoranas.lt\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1184"}],"version-history":[{"count":6,"href":"https:\/\/mamosrestoranas.lt\/index.php?rest_route=\/wp\/v2\/posts\/1184\/revisions"}],"predecessor-version":[{"id":3141,"href":"https:\/\/mamosrestoranas.lt\/index.php?rest_route=\/wp\/v2\/posts\/1184\/revisions\/3141"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/mamosrestoranas.lt\/index.php?rest_route=\/wp\/v2\/media\/1182"}],"wp:attachment":[{"href":"https:\/\/mamosrestoranas.lt\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1184"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/mamosrestoranas.lt\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1184"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/mamosrestoranas.lt\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1184"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}