{"id":3279,"date":"2026-04-09T22:06:48","date_gmt":"2026-04-09T22:06:48","guid":{"rendered":"https:\/\/mamosrestoranas.lt\/?p=3279"},"modified":"2026-04-09T22:06:49","modified_gmt":"2026-04-09T22:06:49","slug":"soti-ir-tirsta-ankstiniu-sriuba-su-kukuliukais","status":"publish","type":"post","link":"https:\/\/mamosrestoranas.lt\/?p=3279","title":{"rendered":"SOTI IR TIR\u0160TA ANK\u0160TINI\u0172 SRIUBA SU KUKULIUKAIS"},"content":{"rendered":"\n

Viena m\u0117gstamiausi\u0173 sriub\u0173 – tai sriuba su kukuliukais, kuri prisiminimais visada nukelia \u012f vaikyst\u0119. Tai tikras jaukumas duben\u0117lyje: vieno puodo sriuba, kurioje keturios ank\u0161tini\u0173 r\u016b\u0161ys ir jautienos kukuliai sukuria ideal\u0173 baltym\u0173 bei skonio u\u017etais\u0105. Super greita ir soti vakarien\u0117.<\/p>\n\n\n

<\/div>
\n
\n
\n
\"\u2502\"<\/div>\n <\/div>\n \n
\n <\/g><\/svg><\/span> <\/a>\n <\/path><\/g><\/svg><\/span> <\/a>\n <\/div>\n <\/div>\n \n
\n \n

SOTI IR TIR\u0160TA ANK\u0160TINI\u0172 SRIUBA SU KUKULIUKAIS<\/h2>\n
Kai norisi ka\u017eko jaukaus ir tuo pa\u010diu sotaus – \u0161i sriuba tikras baltym\u0173 u\u017etaisas, prisiminimais nukeliantis \u012f vaikyst\u0119. Naudojau skaldytus \u017ealiuosius \u017eirnelius ir raudonuosius l\u0119\u0161ius, kurie virdami sukuria nerealiai tir\u0161t\u0105 tekst\u016br\u0105, o jautienos kukuliukai prideda naminio jaukumo.<\/span><\/div>\n <\/div>\n \n
\n
Servings <\/span>4<\/span><\/div>\n \n <\/div>\n \n
\n \n

Ingredientai<\/h3>

Kukuliukams<\/h4>
  • 300 g maltos jautienos<\/strong><\/span><\/li>
  • 1\/2 arb. \u0161. d\u017eiovinto svog\u016bno<\/strong><\/span><\/li>
  • druskos ir pipir\u0173 pagal skon\u012f<\/strong><\/span><\/li><\/ul><\/div>

    Striubai<\/h4>
    • 100 g skaldyt\u0173 \u017eali\u0173j\u0173 \u017eirni\u0173<\/strong><\/span><\/li>
    • 100 g raudon\u0173j\u0173 l\u0119\u0161i\u0173<\/strong><\/span><\/li>
    • 50 g ry\u017ei\u0173<\/strong><\/span><\/li>
    • \u00bd\u00a0 poro<\/strong><\/span><\/li>
    • 1 morka<\/strong><\/span><\/li>
    • 2 valg. \u0161. ypa\u010d tyro alyvuogi\u0173 aliejaus<\/strong><\/span><\/li>
    • 400 g konservuot\u0173 sviestini\u0173 pupeli\u0173<\/strong><\/span><\/li>
    • 200 g konservuot\u0173 avin\u017eirni\u0173<\/strong><\/span><\/li>
    • 2 l vandens<\/strong><\/span><\/li>
    • druskos pagal skon\u012f<\/strong><\/span><\/li>
    • \u0160vie\u017ei\u0173 petra\u017eoli\u0173 lapeli\u0173<\/strong><\/span><\/li><\/ul><\/div><\/div>\n <\/div>\n \n
      \n

      Paruo\u0161imo eiga<\/h3>
      • Malt\u0105 jautien\u0105 sumai\u0161ome su d\u017eiovintais svog\u016bnais, druska bei pipirais ir suformuojame nedidelius kukuliukus.<\/strong><\/span><\/div><\/li>
      • Puode su alyvuogi\u0173 aliejumi pakepiname smulkint\u0105 por\u0105 ir tarkuot\u0105 mork\u0105, kol dar\u017eov\u0117s sumink\u0161t\u0117s.<\/strong><\/span><\/div><\/li>
      • Supilame vanden\u012f, u\u017everdame, suberiame perplautus \u017eirnius, l\u0119\u0161ius bei ry\u017eius ir verdame 10 minu\u010di\u0173.<\/strong><\/span><\/div>
        \"\u2502\"<\/div> <\/li>
      • \u012e puod\u0105 atsargiai sudedame paruo\u0161tus jautienos kukuliukus ir verdame dar 12 iki 15 minu\u010di\u0173<\/strong><\/span><\/div><\/li>
      • Sudedame nuskalautas pupeles bei avin\u017eirnius ir visk\u0105 kartu paverdame apie 5 minutes.<\/strong><\/span><\/div><\/li>
      • Suberiame smulkintas petra\u017eoles, jei reikia \u2013 papildomai pas\u016bdome ir prie\u0161 pilstydami \u012f l\u0117k\u0161tes leid\u017eiame sriubai 10 minu\u010di\u0173 pastov\u0117ti, kad ji tapt\u0173 dar tir\u0161tesn\u0117.<\/strong><\/span><\/div>
        \"\u2502\"<\/div> <\/li><\/ul><\/div><\/div>\n
        <\/div>\n <\/div>\n \n

        Noriu pasteb\u0117ti<\/h3>
        Gana da\u017enai virdama sriub\u0105 puode u\u017ekai\u010diu vanden\u012f, o tuo tarpu keptuv\u0117je pakepinu por\u0105 (ar svog\u016bn\u0105) bei smulkiai per burokin\u0119 tark\u0105 tarkuot\u0105 mork\u0105. Vandeniui u\u017evirus sumetu perskalautus skaldytus \u017ealiuosius \u017eirnelius, raudonuosius l\u0119\u0161ius ir ry\u017eius.\u00a0<\/span>
        <\/div>\nRaudonuosius l\u0119\u0161ius m\u0117gstu sriubose d\u0117l to, kad jie beveik pasileid\u017eia ir suteikia sriubai tir\u0161tum\u0105.<\/span>
        <\/div>\nSkaldyti \u017ealieji \u017eirneliai yra vieni m\u0117gstamiausi\u0173 ank\u0161tini\u0173 ir tikrai n\u0117ra taip paprasta j\u0173 gauti, bet labai labai rekomenduoju paie\u0161koti. \u0160iuo metu bent jau internete randu pas https:\/\/abrikosas.eu\/produktas\/zirniai-zalieji-skaldyti-ekologiski\/<\/span>
        <\/div>\nO Ispanijoje da\u017eniausiai perku Legumbres Luengo ank\u0161tinius (j\u0173 galima rasti Carrefour ir Alcampo parduotuv\u0117se).<\/span>
        <\/div>\nSviestin\u0117s pupel\u0117s \u010dia labai tinka, bet \u017einoma galima naudoti ir paprastas pupeles.<\/span>
        <\/div>\nJeigu turiu i\u0161sivirusi i\u0161 anksto, tai \u017einoma naudoju juos, bet skubant labai praver\u010dia ir konservuoti ank\u0161tiniai.<\/span>
        <\/div>\n\u00a0<\/span><\/div><\/div>\n \n
        \n \n \n \n \n <\/div>\n \n \n<\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"

        Viena m\u0117gstamiausi\u0173 sriub\u0173 – tai sriuba su kukuliukais, kuri prisiminimais visada nukelia \u012f vaikyst\u0119. Tai tikras jaukumas duben\u0117lyje: vieno puodo sriuba, kurioje keturios ank\u0161tini\u0173 r\u016b\u0161ys ir jautienos kukuliai sukuria ideal\u0173 baltym\u0173 bei skonio u\u017etais\u0105. Super greita ir soti vakarien\u0117.<\/p>\n","protected":false},"author":1,"featured_media":3270,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","loftocean_post_format_gallery":"","loftocean_post_format_gallery_ids":"","loftocean_post_format_gallery_urls":"","loftocean_post_format_video_id":0,"loftocean_post_format_video_url":"","loftocean_post_format_video_type":"","loftocean_post_format_video":"","loftocean_post_format_audio_type":"","loftocean_post_format_audio_url":"","loftocean_post_format_audio_id":0,"loftocean_post_format_audio":"","loftocean-featured-post":"","loftocean-like-count":0,"loftocean-view-count":8,"tinysalt_single_post_intro_label":"","tinysalt_single_post_intro_description":"","tinysalt_hide_post_featured_image":"","tinysalt_post_featured_media_position":"","tinysalt_hide_before_page_content_ad":"","tinysalt_hide_after_page_content_ad":"","tinysalt_hide_page_header":"","tinysalt_advanced_classname":"","tinysalt_page_featured_media_position":"","footnotes":""},"categories":[24,599,650,240],"tags":[],"class_list":["post-3279","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-sriubos","category-be-glitimo","category-darzoves","category-vakariene"],"_links":{"self":[{"href":"https:\/\/mamosrestoranas.lt\/index.php?rest_route=\/wp\/v2\/posts\/3279","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/mamosrestoranas.lt\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/mamosrestoranas.lt\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/mamosrestoranas.lt\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/mamosrestoranas.lt\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3279"}],"version-history":[{"count":1,"href":"https:\/\/mamosrestoranas.lt\/index.php?rest_route=\/wp\/v2\/posts\/3279\/revisions"}],"predecessor-version":[{"id":3280,"href":"https:\/\/mamosrestoranas.lt\/index.php?rest_route=\/wp\/v2\/posts\/3279\/revisions\/3280"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/mamosrestoranas.lt\/index.php?rest_route=\/wp\/v2\/media\/3270"}],"wp:attachment":[{"href":"https:\/\/mamosrestoranas.lt\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3279"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/mamosrestoranas.lt\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=3279"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/mamosrestoranas.lt\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=3279"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}